MENU
SAVOURY SELECTION
Marinated Olives
Italian olives marinated with herbs, citrus and extra virgin olive oil.
Three-Cheese Arancini
Creamy risotto balls filled with a blend of three cheeses, served golden and crisp.
Tomato & Basil Bruschetta
Toasted brioche topped with fresh cherry tomatoes, basil and Italian balsamic glaze.
Focaccia Sandwich
House-made focaccia filled with pesto, lettuce, caprese salad and mortadella.
Chicken Parmesan Slider
Brioche slider with lettuce, aioli and breaded chicken topped with tomato sauce, mozzarella and parmesan.
Italian Salad Skewer
Bocconcini, olive, cherry tomato, fresh basil, prosciutto and salami.
SWEET SELECTION
Vanilla Citrus Panna Cotta
Silky vanilla and citrus panna cotta served with berry compote.
Tiramisu
Classic tiramisu layered with amaretti biscuits and a hint of amaretto liqueur.
WHEN
Available daily
Lunch Service / 12:00pm – 3:00pm
WHERE
Alla Prossima | Abstract Hotel
8 Upper Queen Street, Auckland CBD
PRICING
$49 per person
RESERVATIONS
Seats are limited and bookings are essential.
09 320 1671
dine@AllaProssima.co.nz
Make Your Reservation
T&Cs: This package is subject to availability and valid for Alla Prossima bookings only.
Any items not included in the high tea menu are excluded and additional charges will apply.